Welcome to Meet The Farmer TV highlighting innovations in local food systems and the entrepreneurs dedicated to Local Food.  Meet The Farmer TV is available on Charlottesville’s city government channel 10 and six other TV systems throughout Virginia, as well as available to the world right here on the internet.  We are on the Dish Network Channel 9415 nationwide reaching over 30 million homes.  Shows include interviews with Joel Salatin, Senator Deeds and Congressman Perriello.  And new for 2010 Special Events at Virginia State University  and an interview with USDA Deputy Secretary Dr. Kathleen Merrigan.

Click here to watch some short special reports. or  here for a complete schedule.  Each link below gives access to the complete TV show plus photos and further information!

 

#68 Local Food at the UVA Medical CTR. Pt. 3 of 4

  

 

#67 Local Food at the UVA Medical Center Pt 2 of 4

 

 

#66 Local Food at the UVA Medical Center Pt 1 of 4

 

 

#65 Connecting The Local Food Dots

 

 

#64 Blacksburg Farmers Market

 

  

  #63 Family Friendly Forest Lakes Farmers Market

 

  #62 A Tribute to John Coles

 

 

#61 Charlottesville’s City Market 2010

  

#60 Deputy Secry.  Merrigan at VSU

#59 MTFTV Year In Review 2009

#58 Copper Fox Distillery

#57 Southern Exposure Seed Exchange

#56 VICFA’s Farm Food Voices

#55 – The Bridge: Progressive Arts Initiative

#54 – Global GAPs ( GAPs are Good Agricultural Practices)

#53 – Grass Finishing Conference

#52 – Slow Food

#51 – UVa Community Garden

#50 – The Local Food Hub

#49 Heritage Harvest Festival at Monticello (Revised)

#48 FRESHFARM MARKETS at The White House

#47 In The Kitchen Magazine

#46 – Joel Salatin/Polyface Farm Pt. 3

#45 Feast! Connecting Local Farmers, Artisan Food Producers and Consumers

#44 – Culpeper VA: Agricultural History and More

#43 – Polyface Farm Pt.. 2

#42 – Gov. Tim Kaine: Saving The Family Farm

#41 – Polyface Farm Pt.1

#40 – National Farmers Market Week

#39 – Local Fare at Whole Foods Pt. 2

#38 – Local Fare at Whole Foods Pt. 1

#37 – PEC’s Meet The Farmer Dinner

#36 – Edible Blue Ridge

#34 and 35 – Yogaville (Parts 1 and 2)

#33 – Cooking Demo at the Forest Lakes Farmers Market

#32 – Farmers In The Park

#31 – Sustainable Dining with Staunton Grocery

#30 – VAFEP Workshop Day 1 VA Agricultural Food Entrepreneurship Program

#29 – Charlottesville’s City Market, Cooking School & VA Book Festival 2009

#28 – Floyd VA: Sustainability In Action!

#27 – Berries Conference 2009 at VSU

#26 – Specialty Foods Conference 2009

#25 – Keswick Estate / Edith Fossett

#24 – Joshua Wilton House

#23 – Farm to School Program at Randolph Elementary Goochland, VA

#22 – VABF 2009 Conference

21 – Annual Farmer Vintner Chef Luncheon at Magnolias 2009

20 – L’etoile Part 2 Back at the restaurant

19 – L’etoile Part 1 Owner/Chef & staff visit the farm

18 – Save Our Food Program (Virginia Farm Bureau)

17 – VSU’s Sustainable Agriculture Specialist: Andy Hankins

16 – C’est si Bon Cooking School / Buy Charlottesville Program

15 – Charlottesville’s City Manager: Gary O’Connoll

14 – Albemarle Counties Farm Bureau

13 – Flavor Magazine’s Winter Party 2009

12 – Virginia Friends Of Farmers

11 – The Farm At Red Hill

10 – Growing Mushrooms and Healing Teas

9 – UVA’s Community Food System

8 –   Local and Green: Not Just the Juice and Tea

7 –   Food Safety

6 –   Helping Local Food Entrepreneurs

5 –   A Look at Local Food with JABA

4 –   Winter Market and Hidden Benefits of Alternative Agriculture at VSU

3 –   Up-Cycling Crops, Winter Market & more w/Chef Jeff Archterhoff

2 –   Winter Crops and Adapting Local Food with Blue Light Grill

1 –   Community based food systems and people